Celebrate Cook’s Day (May 30th) onboard and ashore
Following MCTC urging on the celebration of Cook’s Day on May 30th, 2025, onboard and ashore participation this special MCTC initiative honouring the dedication of our onboard cooks took place.
Onboard:
An Apple Cake recipe was provided to all vessels; a sweet and simple way to say thank you to the Chief Cook. Non-galley crew members were encouraged to step into the galley and bake this delicious cake.
M/T Proteus submitted there photo attached. I'm certain the rest followed M/ Proteus example.
Ashore:
On the same day, in the honour of our Chief Cooks, at team of 5 persons from Empire Navigation office participated in MCTC Cook-Off Competition in Athens.
Participants:
- Zacharoula Lempesi
- Andreas Makris
- Marilena Andreou
- Eleni Kostaki
- Dimitris Poungouras
During the evening, three teams were formed of appx. 10 persons (all members of shipping companies established in Greece) and each was guided by a Chief on forming a menu of three course menu on the spot. The outcome was then judged by a team of Chefs.
We were extremely happy to be the winning team and also have in our team the announced MVP (Mrs. Lempesi).
Empire makes it to Risk4Sea TOP 10 PSC Performers List
🎉 Exciting News! 🎉
We're thrilled to announce that we've been recognized by Risk4Sea for our outstanding performance! 🚢 Our company has made it to the TOP 10 PSC Performers List within both the Suezmax and MR1/MR2 segments. This incredible achievement is a testament to the hard work and dedication of our entire team.
Welcome Gousea!
We welcome M/T Gousea to our managed fleet. May you have calm seas and safe journeys ahead!
ION M at Elefsis Shipyard - View from above
Video captured by Drone taken by our Technical Manager Mr. Kyriakos Kozonis.